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Steamer Clams Does anyone know if someone is still preserved steam clams? Several years ago, a local grocery store used to carry a big box (maybe 40 oz or SO) clam steam. These are all clams, shell and all. My family would open the top of the box, and put it in a pan of simmering water until hot. I've never seen this product and I am a lover of the great sea. I need raw clams in the shell at the seafood section of the food ... Since they must be cooked alive, I do not see how they could be "canned"??? Sheesh. Two non-answer - as usual for Yahoo Answers. Hey Shane. I found your question when i was looking on the web for the answer to that question. I loved these vapors. We would like to add a little butter in the broth. The brine was really great. A cost about $ 4 for 40 oz can. The label has been printed on itself can, I believe, and sold at Publix. Report Abuse Do you live in a seaside town? Maybe it was a local company. I have never seen such a product myself. Posted on June 27, 2010.
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